My recipes, lessons and cooking ethos are focused on using whole, unprocessed, seasonal and organic (as often as possible) ingredients with a view to optimise nutrition. I am passionate about putting more plants into and at the centre of everyday meals, making healthier meals accessible and a part of everyday family life.
![IMG_6997[1]](https://i0.wp.com/nenafosterfood.com/wp-content/uploads/2019/03/img_69971-e1552336617809.jpg?resize=613%2C752&ssl=1)
I regularly run family cookery classes at the museum. Check the website for dates and booking information.
https://gardenmuseum.org.uk/learning/food-learning/
FAMILY LEARNING SCHOOL
I run food education and cookery classes at a independent school in South East London.
https://www.familylearningschool.com
COOKERY CLASSES ALSO AVAILABLE UPON REQUEST.